A Noodle Story

Hawker Telok Ayer

Michelin Bib Gourmand, 2025

Two fine-dining-trained chefs behind a hawker stall, serving one dish: springy noodles with char siew, a sous-vide egg and crispy potato-wrapped prawn. 'Singapore-style ramen', and a permanent queue.

  • Address7 Maxwell Rd, Amoy Street Food Centre #01-39, Singapore 069111
  • Hours
    Mon–Fri 11.30am–2pm & 5.30pm–7pm; Sat 10.30am–1.30pm; closed Sun (not yet verified)
  • Price band$