Balmoral Bakery
HeritageOpened December 1965 by Hainanese bakers and named by the National Heritage Board as a pioneer of English-style bakes in Singapore. Head baker Lim Ming Noong insisted the prices stay low.
One of the pioneers of English-style baking in Singapore — cream horns, rum balls, tall egg tarts — kept deliberately cheap.
- Address105 Clementi Street 12 #01-06, Singapore 120105
- HoursHours not confirmed
- Price band$