Cheok Kee

Teochew-style braised duck — tender slices in a soy-dark braise, with tofu, egg and braised peanuts on the side. Simple, savoury, done right.

• AddressBlk 69 Geylang Bahru Market and Food Centre
• Hours
  Mon–Wed 11.45am–6pm; Fri–Sun 11.45am–6pm; closed Thu (not yet verified)
• Price band$