Foong Kee Traditional Charcoal Roast
Char siew and roast meats over charcoal, from a stall that moved here from Keong Saik. A short window, and it closes when the meat runs out.
- Address31 Commonwealth Crescent #02-90, Singapore 149644
- HoursTue–Sat 11am–2pm; closed Mon & Sun (not yet verified)
- Price band$