Por Kee Eating House 1996
A family-run corner zi char since 1996, spilling out into the carpark on busy nights. Champagne pork ribs is the dish that made the name; homemade beancurd and claypot prawn vermicelli round out the order.
- Address69 Seng Poh Lane, #01-02, Singapore 160069
- HoursHours not confirmed
- Price band$$