Spring Court

Restaurant Chinatown

HeritageFounded 1929 by Ho Loke Yee as Wing Choon Yuen in Great World Amusement Park, and still with the founding family. Sources differ on whether the present generation is the third or the fourth.

A four-storey Chinatown shophouse holding what is widely called the oldest family-run Chinese restaurant in Singapore. Started in Great World Amusement Park as Wing Choon Yuen, and still cooking the Singaporean-Chinese canon — the popiah is made on the premises.

  • Address52 Upper Cross Street, Singapore 058348
  • Hours
    Hours not confirmed
  • Price band$$$